{"id":16,"date":"2022-03-27T10:07:43","date_gmt":"2022-03-27T17:07:43","guid":{"rendered":"https:\/\/chapters.westonaprice.org\/capayvalleyca\/?page_id=16"},"modified":"2022-05-23T09:35:45","modified_gmt":"2022-05-23T16:35:45","slug":"resources","status":"publish","type":"page","link":"https:\/\/chapters.westonaprice.org\/capayvalleyca\/resources\/","title":{"rendered":"Resources"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"><strong>Resource Guide\u2014Food, Farms, and Health Practitioners<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Capay Valley and the western area of Yolo County, CA<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Provided by the <strong>Capay Valley Chapter<\/strong> of the <strong>Weston A. Price Foundation<\/strong><strong><\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong><mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-vivid-red-color\">WestonAPrice.org<\/mark><\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Volunteer chapter leader: Lauren Ayers, <strong><mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-vivid-cyan-blue-color\">530 796-2463<\/mark><\/strong>, <strong><mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-vivid-green-cyan-color\">Lauren.yolocounty@gmail.com<\/mark><\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">In the 23 years since the Price Foundation began, 500 chapters have formed around the world. Three dedicated staffers in Washington DC and active volunteers in many nations organize events and publish the quarterly journal, <strong><em>Wise Traditions<\/em><\/strong>, which illustrates conditions Dr. Price found in healthy cultures:<\/p>\n\n\n\n<ul class=\"wp-block-list\"><li>Toxin-free, nutrient-dense vegetables and fruit<\/li><li>Pastured\/grass-fed milk products, eggs, meat<\/li><li>Good fats such as butter, lard, coconut oil, olive oil and fish liver oil<\/li><li>Bone broth<\/li><li>Fermented foods (sauerkraut, yogurt, kefir)<\/li><li>Sourdough<\/li><li>Soaked grains, seeds, nuts<\/li><li>Organ meats including liver, heart, kidneys<\/li><\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">These habits, plus minimizing empty calories and polyunsaturated seed oils (canola, corn, safflower, soy, sunflower), aided by nutrition and healing info from holistic authors and health practitioners, have many health benefits, as described in hundreds of articles accessible for free via the Foundation\u2019s very educational website, <strong>WestonAPrice.org<\/strong>.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-vivid-red-color\"><strong>Key<\/strong><\/mark><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>________________________________________________________________________<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Name<\/strong>&nbsp;&nbsp;&nbsp; &nbsp;<mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-vivid-red-color\">Website<\/mark><br>\n<strong><mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-vivid-cyan-blue-color\">Phone<\/mark><\/strong><br>\nOwner&nbsp;&nbsp;&nbsp;&nbsp; <strong><mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-vivid-green-cyan-color\">Email<\/mark><\/strong><br>\nAddress (visit, mail)<br>\nWhat they provide<br>\n<strong>______________________________________________________________________<\/strong><\/p>\n\n\n<p><strong>B-Z Bee Pollination<\/strong>&nbsp;&nbsp;&nbsp; <mark class=\"has-inline-color has-vivid-red-color\" style=\"background-color: rgba(0, 0, 0, 0);\">b-zbeepollination.com<\/mark><\/p>\n<p><strong><mark class=\"has-inline-color has-vivid-cyan-blue-color\" style=\"background-color: rgba(0, 0, 0, 0);\">530&nbsp; 787-3044<\/mark><\/strong><br>John Foster&nbsp;&nbsp;&nbsp;&nbsp; <strong><mark class=\"has-inline-color has-vivid-green-cyan-color\" style=\"background-color: rgba(0, 0, 0, 0);\">JohnFoster@bz-bee.com<\/mark><\/strong><br>Debbie Davenport&nbsp;&nbsp;&nbsp; <mark class=\"has-inline-color has-vivid-green-cyan-color\" style=\"background-color: rgba(0, 0, 0, 0);\"><strong>ddavenport2012@gmail.com<\/strong><\/mark><br>24204 County Road 23, Esparto&nbsp; 95627<br>M-F, 9 to 6, Sat 10-7<br>Store pick-up only: pollen, honeycomb, orange blossom honey, wildflower honey.<br><strong>___________________________________________________________<\/strong><\/p>\n\n\n<p class=\"wp-block-paragraph\"><strong>Blue Heron Farm&nbsp;&nbsp;<\/strong><br><strong><mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-vivid-cyan-blue-color\">530&nbsp; 796-3799<\/mark><\/strong><br>Gretchen &amp; John Ceteras &nbsp;&nbsp;&nbsp;&nbsp;&nbsp;<strong><mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-vivid-green-cyan-color\">blueheronfarmflowers@gmail.com<\/mark><\/strong><br><a href=\"https:\/\/www.localharvest.org\/search.jsp?lat=38.898582&amp;lon=-122.24545&amp;scale=12&amp;zip=95679\" class=\"external\" rel=\"nofollow\">Rumsey<\/a>, CA<br>Using certified organic production practices, Blue Heron Farm uses seasonal workers to cultivate and harvest Washington navel oranges, Valencia oranges, clementine and satsuma mandarins, Hartley and chandler walnuts, black mission figs, early girl and sun gold tomatoes, as well as other tomato varieties on 20 acres in Rumsey. Not only do john and Gretchen Ceteras produce fruits and vegetables, but Gretchen has been growing and woodburning her dream gourds for over 25 years.<br><strong><strong>___________________________________________________________<\/strong><\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Cache Creek Lavender<\/strong>\u00a0\u00a0\u00a0\u00a0\u00a0 <mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-vivid-red-color\">cachecreeklavender.com<\/mark><br><strong><mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-vivid-cyan-blue-color\">530\u00a0 796-2239<\/mark><\/strong><br>Charles Opper \u00a0\u00a0\u00a0<strong><mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-vivid-green-cyan-color\">lavender@cal.net<\/mark><\/strong><br>3430 Madrone Street<br>P.O. Box 101, <a href=\"https:\/\/www.localharvest.org\/search.jsp?lat=38.88733&amp;lon=-122.23968&amp;scale=12&amp;zip=95679\" class=\"external\" rel=\"nofollow\">Rumsey, California<\/a> 95679<br><br>We are a family owned lavender farm in the beautiful Capay Valley. We sell a wide selection of lavender products from our fields.<br><strong>___________________________________________________________<\/strong><br><strong>Capay Canyon Ranch\u00a0\u00a0 <\/strong><mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-vivid-red-color\">capaycanyonranch.com<\/mark><br><strong><mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-vivid-cyan-blue-color\">530\u00a0 662-2372<\/mark><\/strong><br>Leslie, Stan, Todd, Stan, and Tirzah Barth\u00a0\u00a0\u00a0\u00a0 <strong><mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-vivid-green-cyan-color\">Tirzah@capaycanyon.com<\/mark><\/strong><br>14650 County Rd 87, P.O. Box 508, Esparto,\u00a0CA\u00a095627<br>Organic seedless grapes available Jul-Sept-Oct, the Saturday Davis Farmers Market and the Sunday Sacramento Farmers Market.<br>Capay Canyon Ranch continues a long family tradition of organic farming and processing in California. We have been almond growers since 1972 and in 1979 we became almond handlers. Three years later we planted organic flame table grapes in order to diversify. In 1996 we modernized our almond packing plant with the latest equipment in order to maximize our efficiency and increase quality of product.<br><strong>___________________________________________________________<\/strong><br><strong>Capay Gold Olive Oil<\/strong>\u00a0\u00a0\u00a0 <mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-vivid-red-color\">capaygold.com<\/mark><br><strong><mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-vivid-cyan-blue-color\">530\u00a0 383-2270<\/mark><\/strong><br>Victoria Nicholson Lambert &amp; Donald Lambert\u00a0\u00a0\u00a0 \u00a0<strong><mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-vivid-green-cyan-color\">Lambertd@sbcglobal.net<\/mark><\/strong><br>19946 County Road 79A, Capay<br>We grow 1800 trees\u2014 specializing in Spanish Varietals\u2014 with care and love. Our olive oil is for sale at Lucy\u2019s Caf\u00e9 in Esparto\u00a0<br><strong>___________________________________________________________<\/strong><br><strong>Capay Hills Orchard<\/strong>\u00a0\u00a0\u00a0 <mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-vivid-red-color\">chorganicalmonds.com<\/mark>\u00a0<br><strong><mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-vivid-cyan-blue-color\">530\u00a0 507-8222<\/mark><\/strong><br>Gretchen &amp; Brian Pollack\u00a0\u00a0\u00a0 \u00a0<strong><mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-vivid-green-cyan-color\">CapayHillsOrchard@gmail.com<\/mark>\u00a0<\/strong><br>24155 County Road 22, Esparto 95627<br>We harvest onto tarps, not the ground, which eliminates exposure to harmful salmonella poisoning.\u00a0Therefore we can safely offer truly raw almonds for your raw foods diet.\u00a0 Our 1400 trees produce high quality organic raw almonds, raw almond butter and smoked almonds.\u00a0We also have mandarins, naval oranges, grapefruit, lemons, pomegranates. Shop at our farm stand\u00a0or order direct from the farm on Our Products tab or call\/text Brian. We really are a true family farm, all eight of us farm the property. We use sustainable, certified organic farming practices to ensure we are good stewards of our land.<br><strong>___________________________________________________________<\/strong><br><strong>Capay Mills\u00a0\u00a0\u00a0 <\/strong>\u00a0\u00a0\u00a0\u00a0\u00a0<mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-vivid-red-color\">capaymills.com<\/mark><br><strong><mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-vivid-cyan-blue-color\">530\u00a0 683-5687<\/mark><\/strong><br>David Kaisel\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0<mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-vivid-green-cyan-color\"> <strong>info@capaymills.com<\/strong><\/mark><br>PO Box 491 Esparto 95627<br>Our stone millstones are the old fashioned way to make flour without burning up nutrients in the grain.\u00a0 Organic flour we grind is available at Upper Crust Bakery in Davis, which is near the Food Co-op<br><strong>___________________________________________________________<\/strong><br><strong>Capay Valley Farm Shop\u00a0\u00a0\u00a0\u00a0 <\/strong><mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-vivid-red-color\">capayvalleyfarmshop.com<\/mark><br>\u201cWe connect 40 Capay Valley farms and ranches to regional customers<br><strong><mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-vivid-cyan-blue-color\">530 \u00a0564-6336<\/mark><\/strong><br><strong><mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-vivid-green-cyan-color\">info@capayvalleyfarmshop.com<\/mark><\/strong><br>PO Box 581, Esparto, CA 95627<br>Capay Valley Farm Shop is a farmer and community-owned food hub that markets and distributes exceptional food from more than 40 small and mid-sized farms and ranches in Yolo County. We offer the highest quality items available including harvested-to-order vegetables, fruits, herbs, and flowers, pastured meats and eggs, dried fruits and nuts, olive oil, grains, and honey.<br>In addition to offering the best of Yolo County-grown food to businesses, we offer shipping, conditioned storage, truck rental and packaging services, transportation and storage services to our farm partners.<br>We serve values-driven food businesses across Northern California: corporate kitchens, restaurants, bakeries, grocery stores, artisan makers and food hubs enjoy the abundance of the Capay Valley delivered in a Capay Valley Farm Shop truck.<br>We distribute a Farm Order Guide twice a week that includes what is available from our farm partners. To subscribe to our list, please email <a href=\"mailto:orders@capayvalleyfarmshop.com\">orders@capayvalleyfarmshop.com<\/a>.<br>Our minimum for delivery is $250 for the Bay Area and Sacramento. For delivery elsewhere in Northern California, delivery minimums are based on the distance from our warehouse in Esparto.<br><strong>___________________________________________________________<\/strong><br><strong>Casa Rosa Farms<\/strong>\u00a0\u00a0\u00a0\u00a0 <mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-vivid-red-color\">casarosafarm.com<\/mark><br>Rachel Kasa \u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0<mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-vivid-green-cyan-color\"><strong>CasaRosaFarms@gmail.com<\/strong>\u00a0<\/mark><br>Capay<br>Our family has been farming in the Central Valley since emigrating from the Azores in the 1960&#8217;s, buying their own farmland in 1974. The third generation wanted to do something different, so we are certified organic by CCOF with a focus on pasture based meat production. We practice holistic grazing management, inter-cropping within orchards, and have invested in solar power generation on our farm. Our cold room and freezers are about 70% solar powered. Our olive and fruit orchards are utilized by wildlife for cover and food. Fruits of the orchards: extra virgin olive oil,\u00a0apricots, plums, heirloom Bartlett pears, figs, pomegranates, oranges, Fuyu persimmons, Asian pears, quince, Marcona almonds and pecans.<br>We offer our certified extra virgin olive oil in 500 ml, 375 ml, \u00bd gal, and one gal sizes. We also offer our same high quality extra virgin organic olive oil infused with Meyer Lemon, Garlic or Basil in a 375 ml size. Check our website for pricing and shipping information. Grass Fed Beef and Lamb available year round.<br>We have a limited mailing list for fruit, eggs and some meats for local pickup only and whole animal shares. Please contact us if you&#8217;d like to be added to this list.<br><strong>___________________________________________________________<\/strong><br><strong>Durst Organic Growers<\/strong>\u00a0 <mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-vivid-red-color\">durstorganicgrowers.com<\/mark>\u00a0<br><strong><mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-vivid-cyan-blue-color\">530 787-3390<\/mark><\/strong>\u00a0\u00a0\u00a0 M-F: 8 to 5\u00a0\u00a0\u00a0<br>Jim and Deborah Durst\u00a0<br>PO Box 40, 26100 County Road 16 Esparto, CA 95627<br>For over 30 years they have sustainably farmed half their 800 acres in fruits and vegetables such as asparagus, snap peas, cherry tomatoes, heirloom tomatoes, mixed melons, watermelons, winter squash. All produce is grown in organically certified soils, harvested at the peak of flavor, and packed on site with care. On the other half they raise field crops such as grains and feed for animals.<br><strong>___________________________________________________________<\/strong><br><strong>Farm Fresh to You\u00a0\u00a0\u00a0 <\/strong><mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-vivid-red-color\">farmfreshtoyou.com<\/mark> <br><strong><mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-vivid-cyan-blue-color\">800 796-6009<\/mark><\/strong>\u00a0\u00a0\u00a0 M-F, 8-5<br>Thaddeus Barsotti,\u00a0 Freeman Barsotti, &amp; Noah Barnes et al\u00a0\u00a0\u00a0\u00a0\u00a0 <a href=\"https:\/\/www.farmfreshtoyou.com\/contact-us\" class=\"external\" rel=\"nofollow\"><strong><mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-vivid-green-cyan-color\">contactus@farmfreshtoyou.com<\/mark><\/strong><\/a><br>23585 Hwy 16, Capay, CA<br>Our second generation organic family farm offers CSA subscriptions delivered directly to customers&#8217; homes in the greater Bay Area and Sacramento area. Full shares are $35.00 each delivery and include 10 varieties of several servings of the freshest fruits, greens, and vegetables. Half shares are $27.50 and include 6 varieties fruits and vegetables.<br>We are a second generation certified organic farm that expanded to 300 acres. Our parents Kathleen Barsotti and Martin Barnes pioneered the organic foods movement in California and were committed to sustainability. Today, we carry on the tradition of sustainable farming methods. You can find our produce on the farmers&#8217; market, in restaurants and on your doorstep!<br><strong># of Shares:<\/strong>\u00a0\u00a0750<br><strong>Share Prices:<\/strong>\u00a0\u00a0Each delivery is $29 delivered directly to your home. We will bill you at the end of each month based on the number of deliveries you chose to receive.<br><strong>Promotional code<\/strong>: FB2 ($10 off first four boxes.)<br><strong>___________________________________________________________<\/strong><br><strong>Fiddlers Green Farm<\/strong>\u00a0\u00a0<br><strong><mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-vivid-cyan-blue-color\">530 796-2184\u00a0 <\/mark><\/strong><br>Jim &amp; Julie Eldon\u00a0<br>18265 County Rd 70<br>Vegetables. Member of Community Alliance with Family Farmers (CAFF)\u00a0<br><strong>___________________________________________________________<\/strong><br><strong>Full Belly Farm<\/strong>\u00a0\u00a0\u00a0 <mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-vivid-red-color\">fullbellyfarm.com<\/mark><br><mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-vivid-cyan-blue-color\"><strong>530<\/strong> <strong>\u00a0796-2214<\/strong><\/mark><br>Founders: Andrew Brait, Paul Muller, Judith Redmond, and Dru Rivers, and second-generation owners Jenna Clemens and Amon Muller\u00a0<br><strong><mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-vivid-green-cyan-color\">produce@fullbellyfarm.com<\/mark><\/strong>, \u00a0\u00a0\u00a0\u00a0<strong><mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-vivid-green-cyan-color\">csa@fullbellyfarm.com<\/mark><\/strong><br>PO Box 251, Guinda, CA 95637, 16141 Road 43<br>Full Belly Farm is a 500-acre certified organic farm located in the beautiful Capay Valley of northern California growing over 80 crops. We are committed to fostering sustainability on all levels, from fertility in our soil and care for the environment, to stable employment for our farm workers. We strive to be good stewards of this farm, so that this generation and future generations may continue to be nourished by the healthy and vibrant food that we produce. Our farm has been certified organic since 1985, and we strive to continue to support local food systems and create a strong local food economy.<br>In addition to being focused on production, we are home to many activities including educational tours, school groups and the annual Hoes Down Harvest Festival (www.hoesdown.org) which seeks to celebrate rural life and reacquaint the public with the process of growing food in a sustainable manner.<br>CSA<br><strong>Since:<\/strong>\u00a0\u00a01992<br><strong># of Shares:<\/strong>\u00a0\u00a01000<br><strong>Share Prices:<\/strong>\u00a0\u00a0$19.00 per box with discounts for long term payments<br>Farmers Markets<br>Berkeley\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Tue, 2 to 6:30<br>Marin\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Thur, 8 to 1<br>Palo Alto\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Sat, 8:30 to 12<br><strong>___________________________________________________________<\/strong><br><strong>Gold Oak Ranch\u00a0\u00a0\u00a0 <\/strong><mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-vivid-red-color\">omorganics.org<\/mark><br><mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-vivid-cyan-blue-color\"><strong>530<\/strong> <strong> 796-2166<\/strong><\/mark><br>Dave Scheuring\u00a0\u00a0 \u00a0\u00a0<strong><mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-vivid-green-cyan-color\">dscheuring@gvni.com<\/mark><\/strong><br>15274 Rd 42, PO Box 7, Rumsey, CA 95679<br>Gold Oak Ranch is a year-round farm in the Capay Valley, owned by David Scheuring and his children, Chris, Rachel and Paul. The farm produces almonds, walnuts, olives and organic mandarin oranges, with a sequential harvest that stretches from August to March.<br><strong>___________________________________________________________<\/strong><br><strong>Good Humus Produce\u00a0\u00a0 <\/strong><mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-vivid-red-color\"><strong>\u00a0<\/strong>goodhumus.com<\/mark><br><mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-vivid-cyan-blue-color\"><strong>530<\/strong> <strong> 787-3187<\/strong><\/mark><br>Jeff &amp; Annie Main\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 \u00a0<strong><mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-vivid-green-cyan-color\">humus@cal.net<\/mark><\/strong>\u00a0<br>12255 County Road 84A, Capay, CA 95607<br>Since 1993 we have farmed 20 acres located in the Hungry Hollow Hills of Yolo County. We have been growing and marketing organic vegetables, fruits, herbs and flowers with some heirloom varieties, in the Sacramento Valley since 1976. We believe strongly in strengthening our local communities and offer farm to school visits. Each spring, the farm hosts an April Open Farm Day &amp; Plant Sale and Mother\u2019s Day Hats &amp; High Tea, featuring a garden tour, fine tea, and lunch.<br><strong>CSA\u2014 <\/strong>Serves Davis, Woodland, Sacramento, SF, &amp; Fair Oaks<br><strong># of Shares:<\/strong>\u00a0\u00a0120<br><strong>Share Prices:<\/strong>\u00a0\u00a0<br>$210\/per 12 weeks for vegetable share<br>$185\/per 12 weeks for fruit share<br>$90\/per 12 weeks for flower share<br>$40\/ 12 weeks for Bread Share<br><strong>Farmers Market\u2014 <\/strong>Davis 8 to 1 every Saturday, year-round, rain or shine.<br>Products from Good Humus Produce can be found at the Sacramento Natural Foods Co-op and the Davis Food Co-op<br><strong>___________________________________________________________<\/strong><br><strong>Haag Farm<\/strong>\u00a0\u00a0\u00a0\u00a0\u00a0 <mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-vivid-red-color\">walnuts.us\u00a0<\/mark>\u00a0<br>Prefer no phone calls<br>Jim Haag\u00a0\u00a0\u00a0\u00a0\u00a0 <strong><mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-vivid-green-cyan-color\">haag@cal.net<\/mark><\/strong>\u00a0\u00a0\u00a0<br>16200 County Rd 87, Esparto, 95627<br>No Insecticide, grown without manure or peanut products. We have these varieties: Tulare, Chandler, Vina, Yolo Red, prices on website. Minimum order is 5 pounds, most are shelled, some still in shell.<br><strong>___________________________________________________________<\/strong><br><strong>Pasture 42<\/strong> \u00a0\u00a0\u00a0\u00a0 <mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-vivid-red-color\">pasture42.com<\/mark><br><mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-vivid-cyan-blue-color\"><strong>530<\/strong> <strong> 902-5251<\/strong><\/mark><strong>     <\/strong><br>Susan &amp; Ken Muller\u00a0\u00a0\u00a0\u00a0 <a href=\"mailto:farmers@pasture42.com\"><strong><mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-vivid-green-cyan-color\">farmers@pasture42.com<\/mark><\/strong><\/a><strong>\u00a0\u00a0<\/strong><br>P.O. Box 332, 14665 County Road 42B, Guinda, CA 95637<br>All organic and pastured poultry, pork, lamb, beef, eggs, fruit, vegetables, dried fruit, vinegar, olive oil, olive oil soap.<br><strong>Farm Store<\/strong>\u2014 We\u2019re open any time.<br><strong>Farmers Markets:<\/strong><br>Marin Civic Center\u00a0 Sun 8 to 1 (year round)<br>Davis Central Park\u00a0\u00a0 Sat 8 to 1 (year round)<br>SF Clement &amp; 2<sup>nd<\/sup>\u00a0\u00a0\u00a0 Sun 9 to 2 (year round)<br><strong>___________________________________________________________<\/strong><br><strong>Perennial Grazing<\/strong>\u00a0\u00a0\u00a0 <mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-vivid-red-color\">perennialgrazing.org<\/mark><br><strong><mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-vivid-cyan-blue-color\">707 738-1114<\/mark><\/strong><br>Shannon, Christian, Schoen and Nelly and Lee\u00a0\u00a0\u00a0\u00a0 <strong><mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-vivid-green-cyan-color\">perennialgrazing@gmail.com<\/mark><\/strong><br>Pasture Raised Ducks &amp; grass fed lamb. \u201cOur Flock, Your Land, Your Goals\u201d Land managers appreciate how our flocks help build their soil, manage wildfire fuel, restore native grasses, reduce noxious weeds such as yellow star thistle and more.<br><strong>___________________________________________________________<\/strong><br><strong>Polestar Farm<\/strong>\u00a0\u00a0\u00a0\u00a0\u00a0 <mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-vivid-red-color\">polestarfarmcapayvalley.com<\/mark><br><mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-vivid-cyan-blue-color\"><strong>530<\/strong> <strong>867-0618<\/strong><\/mark><br>Karina &amp; Jim Knight\u00a0\u00a0 <mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-vivid-green-cyan-color\">polestarfarmcapayvalley<strong>@<\/strong>gmail.com<\/mark><br>Farm Stand 8-4 daily\u2014 25491 Co Rd 21A, Esparto 95627<br>Our 12-acre farm has 800 Royal Blenheim apricot trees, 400 Elegant Lady peaches and strawberries.<br>Ask about U-pick days.<br>Farm stand and they also sell wholesale via the Farm Shop<br><strong>___________________________________________________________<\/strong><br><strong>Riverdog Farm<\/strong>\u00a0\u00a0\u00a0\u00a0 \u00a0\u00a0 <mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-vivid-red-color\">riverdogfarm.com<\/mark>\u00a0\u00a0<br>CSA: <strong><mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-vivid-cyan-blue-color\">530\u00a0 796-3802<\/mark>,\u00a0 <\/strong>general info: <strong><mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-vivid-cyan-blue-color\">796-4100<\/mark><\/strong><br>Tim Mueller\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 <strong><mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-vivid-green-cyan-color\">csa@riverdogfarm.com<\/mark><\/strong>\u00a0\u00a0<br>7587 County Road 49, Guinda, 95637<br>In 1990 Riverdog Farm began as a 2-acre organic vegetable garden, later relocating to Guinda, where rich creek bottom soil, intense summer heat, and winter frost make exceptionally tasty fruits, nuts and vegetables. Annually, the farm grows over 100 types of fruits, nuts, and vegetables on 450 acres.<br>Fifty full-time employees keep the farm going year-round. Our certified organic produce is available through the Riverdog Farm CSA program, select retail stores, wholesale distributors, and at the Berkeley Farmers&#8217; Markets.<br>In 2007 Riverdog Farm began raising pastured chickens and hogs, and now offer pastured eggs, whole chickens, and pork.<br>Please visit our website to view our web-store and to sign up for our CSA program. Local residents can shop at the packing house 9 to 11:30<br><strong># of Shares:<\/strong>\u00a0\u00a01750<br><strong>Share Prices:<\/strong>\u00a0\u00a0$30\/wk., paid monthly, quarterly, or annually.<br>Each box is an ideal size for a household of two, or as a great mid-week supplement of fresh fruits and veggies. You can now add an order of bulk vegetables or fruit, <a href=\"https:\/\/www.riverdogfarm.com\/livestock\" class=\"external\" rel=\"nofollow\">Riverdog pork<\/a>, or <a href=\"https:\/\/www.riverdogfarm.com\/livestock\" class=\"external\" rel=\"nofollow\">Riverdog chicken<\/a>\u00a0to your weekly CSA delivery from our web-store. Follow us on <a rel=\"noreferrer noopener nofollow\" href=\"https:\/\/www.instagram.com\/riverdogfarm\/?hl=en\" target=\"_blank\" class=\"external\">Instagram<\/a> @riverdogfarm for weekly picture updates\u00a0<br><strong>___________________________________________________________<\/strong><br><strong>S\u00e9ka Hills<\/strong>\u00a0\u00a0 Olive Mill &amp; Tasting Room\u00a0\u00a0\u00a0\u00a0\u00a0 <mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-vivid-red-color\">sekahills.com<\/mark><br><strong><mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-vivid-cyan-blue-color\">530 796-2810<\/mark><\/strong><br>Yocha Dehe Wintun Nation\u00a0\u00a0\u00a0\u00a0\u00a0 Alison Robinson \u00a0\u00a0\u00a0\u00a0\u00a0\u00a0<strong><mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-vivid-green-cyan-color\">arobinson@sekahills.com<\/mark><\/strong>\u00a0\u00a0<br>19326 County Road 78, Brooks 95606<br>Olive oil, honey, wine, vinegar, nuts, beef<br>Honoring the legacy of our ancestors who lived as part of the landscape by protecting and preserving the natural balance in their environment, we bring good environmental stewardship to all of our undertakings.<br><strong>___________________________________________________________<\/strong><br><strong>Spreadwing Farm \u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0<\/strong><mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-vivid-red-color\">spreadwingfarm.com<\/mark><br><mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-vivid-cyan-blue-color\"><strong>707 684-6166<\/strong> <\/mark>    <br>Cathy Suematsu &amp; Michael G. Smith, Liz Schroeder &amp; Brent Levin\u00a0\u00a0\u00a0\u00a0\u00a0 <strong><mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-vivid-green-cyan-color\">info@spreadwingfarm.com<\/mark><\/strong>\u00a0 \u00a0<br>2563 Rumsey Canyon Rd, PO Box 96, Rumsey 95679<br>Sustainably farmed, organic produce: apricots, figs, peaches, pluots, peppers, tomatoes, zucchini, basil, eggs, chicken (feet available for making broth) beef (liver available too) Customers order by Tuesday noon from the list of what\u2019s ready that week and pay online, then pick-up at the farm or at the Sacramento Farmers Market on Sunday.<br><strong>___________________________________________________________<\/strong><br><br><strong>Terra Firma Farm<\/strong>\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 <mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-vivid-red-color\">terrafirmafarm.com<\/mark><br><strong><mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-vivid-cyan-blue-color\">530 795-2473<\/mark><\/strong><br>Paul Holmes\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 <strong><mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-vivid-green-cyan-color\">csa@terrafirmafarm.com<\/mark><\/strong><br>PO Box 836, Winters 95694<br>Over 30 years of growing organic fruit, vegetables, citrus, pistachios, walnuts on 200 acres.<br><strong>CSA<\/strong><br>Farm open M-F, 9 to 3<br><strong>___________________________________________________________<\/strong><br><strong>Triple Creek Farm\u00a0\u00a0\u00a0\u00a0 <\/strong><mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-vivid-red-color\">triplecreekfarming.com<\/mark> <br><strong><mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-vivid-cyan-blue-color\">530 796-2535\u00a0\u00a0\u00a0<\/mark><\/strong><br>Norm \u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0<strong><mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-vivid-green-cyan-color\">ncatalan@triplecreekfarming.com<\/mark><\/strong>\u00a0<br>15790 County Road 82B, Capay<br>Walnuts, Alfalfa<br><strong>___________________________________________________________<\/strong><br><strong>Viriditas Farm\u00a0\u00a0\u00a0\u00a0\u00a0 <\/strong><mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-vivid-red-color\">vreseis.com<\/mark><br><strong><mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-vivid-cyan-blue-color\">530 796-3388<\/mark><\/strong><br>Sally Fox\u00a0\u00a0\u00a0\u00a0 <strong><mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-vivid-green-cyan-color\">vreseis@icloud.com<\/mark><\/strong><br>PO Box 155, <a href=\"https:\/\/www.localharvest.org\/search.jsp?lat=38.802574&amp;lon=-122.18809&amp;scale=12&amp;zip=95606\" class=\"external\" rel=\"nofollow\">Brooks<\/a><br>In 2001 I met Monica Spiller and began growing the heirloom wheat named Sonora that she revived. I have grown it every year since on my CCOF certified organic farm In the Capay Valley. I offer <strong>whole berries in 25 lb bags and also superfine and medium grinds<\/strong> on my Austrian Stone mill- milled fresh to order.The farm is certified organic (CCOF) and approaching Demeter certification.<br>In 2000 I took over a flock of organic colored merino sheep. I have found a humane slaughter facility at Superior Farms where I can bring 6 ram lambs in at a time for harvest of meat. The slaughter is not certified organic, so I cannot sell the meat as certified. But it is USDA cut and wrap and can be sold commercially. Since these are not a meat breed and I do not cross breed my ewes to a larger meat breed, the amount of meat per animal is between 22-30 lbs.<br>It was the breeding and growing of organic cotton (Colorganic Foxfibre) that brought me to farming, as in the early &#8217;80&#8217;s there were no organic cotton farmers, so I had to become one. Raw fiber, or prepared for spinning fiber, and yarns made from Foxfibre Colorganic cotton and merino wool offered for sale via my website: vreseis.<br><strong>___________________________________________________________<\/strong><br><strong>Wind Dancer Ranch\u00a0\u00a0 <\/strong><mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-vivid-red-color\">wdr.farm<\/mark> \u201cnot secure\u201d means GoDaddy wants them to \u201cupgrade\u201d from a free site.<br><strong><mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-vivid-cyan-blue-color\">650\u00a0 642-1690<\/mark><\/strong><br>Lisa Leonard\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 <strong><mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-vivid-green-cyan-color\">lisa@winddancerranch.us<\/mark><\/strong><br>Humanely raised, naturally fed heritage breed lamb, goat, pork<br>We are a family farm using sustainable farming practices. Our sheep are Navajo-Churro which are descendants from the first sheep brought to the Americas by the Spanish. They have wonderful wool, produce nice milk, and are excellent for eating with sweet, mild meat. Our sheep are entirely grass fed on our farm. They graze our orchards and clean our alfalfa field (non GMO, no spray) of weeds. They also get our home grown or neighbor grown hay. Breeding stock are available, whole and half lambs, cuts of lamb, and wholesale sales are available throughout the year. Navajo-Churro are listed on the Slow Food USA Ark of Taste and the American Livestock Breed&#8217;s Conservation priority list.<br>We raise Tamworth and Berkshire hogs known for their bacon and delicious meat. Our hogs are fed natural grains and home grown hay. We have developed some special hay mixes just for the hogs that contain extra nutrients they need. We also grow an heirloom variety of flint corn for the hogs. All hog feed is non-GMO. Whole and half hogs are sold year round.<br>All of our animals are raised without growth hormones and antibiotics. On the rare occasion an animal gets sick and an antibiotic can help it we will administer to that single animal separate from the others. But that animal is then marked and never sold to meat customers.<br>Farmers markets:<br>Palo Alto\u00a0\u00a0\u00a0 Sat (May-Dec)\u00a0 8 to noon<br>Walnut Creek\u00a0 Sun (all year)\u00a0 9 to 1<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Resource Guide\u2014Food, Farms, and Health Practitioners Capay Valley and the western area of Yolo County, CA Provided by the Capay Valley Chapter of the Weston A. Price Foundation WestonAPrice.org Volunteer chapter leader: Lauren Ayers, 530 796-2463, Lauren.yolocounty@gmail.com In the 23 years since the Price Foundation began, 500 chapters have formed around the world. Three dedicated&#8230;<\/p>\n<p><a class=\"more-link\" href=\"https:\/\/chapters.westonaprice.org\/capayvalleyca\/resources\/\">Read More<\/a><\/p>\n","protected":false},"author":12,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"","footnotes":""},"class_list":["post-16","page","type-page","status-publish","entry"],"_links":{"self":[{"href":"https:\/\/chapters.westonaprice.org\/capayvalleyca\/wp-json\/wp\/v2\/pages\/16","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/chapters.westonaprice.org\/capayvalleyca\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/chapters.westonaprice.org\/capayvalleyca\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/chapters.westonaprice.org\/capayvalleyca\/wp-json\/wp\/v2\/users\/12"}],"replies":[{"embeddable":true,"href":"https:\/\/chapters.westonaprice.org\/capayvalleyca\/wp-json\/wp\/v2\/comments?post=16"}],"version-history":[{"count":0,"href":"https:\/\/chapters.westonaprice.org\/capayvalleyca\/wp-json\/wp\/v2\/pages\/16\/revisions"}],"wp:attachment":[{"href":"https:\/\/chapters.westonaprice.org\/capayvalleyca\/wp-json\/wp\/v2\/media?parent=16"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}